- I need stock. I have no stock and I don’t want to go to shops for stock. I’m making curried sausag...
You don’t need stock. Stop cooking and go out for Maccas.
You’re welcome....
I have never made curried sausages, but doesn’t the curry make them quite flavourful? I don’t think ...
Well it’s too late - I’ve made a terrible job of it with water and some chilli and extra salt. I als...
Have you got keens curry powder? Just add more of that in 😁...
Heyho2 Have you got keens curry powder? Just add more of that in 😁
I’m pretty sure that is the auth...
Actually my saving grace could be the curry powder v good one from an Indian grocer....
Even better if it’s a tin that’s been in the pantry for quite some time…....
Heyho2 Even better if it’s a tin that’s been in the pantry for quite some time….
It doesn’t have an...
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I don’t know why this thread is making me laugh so hard....
WidowWyncke
My dp has a stupid thing about expiry dates and threw my last tin out, just because it...
stock cube? but water would do i reckon. i’m happy to crank open my CWA cookbook for you..those gals...
Last year I used up the last of a container of saffron I bought at the Daimaru closing down sale. Da...
I remember Daimaru!...
seriously that keens curry powder would be an infinity expiry date.- i reckon theres some of that s...
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when I said I have no stock I meant no stock cubes 👀....
i bet the CWA cookbook curried saus involves rosella fruit chutney....
oh sorry! i thought you meant you normally had a twelve hour master stock on the stove…as you were!<
Make a gravy from the pan juices, add Keens.
Done....
